Kempinski Grand Hotel des Bains*****-W-
Kempinski Grand Hotel des Bains
This mix is unique: the lush Alpine settings, unspoilt nature and Swiss peacefulness, the warmth of the people and nothing but the best in fine cuisine. In the midst of this, the Kempinski Grand Hotel des Bains welcomes you to a stylish and sporty luxury hotel with direct access to the mountains via the neighbouring cable car. The atmosphere is elegant yet casual, the restaurants are divine and the bar entertainment is modern and varied. The tastefully designed rooms and suites reflect the motifs and colours of the Engadine, while the noble Kempinski The Spa with its healthy, cleansing spring waters from the Mauritius Springs spoils its guests with Alpine flair.
Executive Chef Matthias Schmidberger
‘Whoever stops getting better has stopped being good.’ With this motto, a great deal of creativity, fun and enthusiasm, Matthias Schmidberger and his team cooked up the first star awarded from the highly esteemed Michelin Guide in 2012. This gave gourmet restaurant Cà d’Oro the prestigious award in its first season under the direction of Matthias Schmidberger. Moreover, he cooks so skilfully using texture, consistency and flavour, that he was also awarded 17 GaultMillau points in November 2013, making him one of the rising stars among Swiss chefs.
Matthias Schmidberger welcomes guest Master Chef Dominique Crenn from the Atelier Crenn, San Francisco (US).