Accreditation

Please name your preferred dates for the festival visit and specify the Gourmet Dîners and events within this time period you wish to attend and clearly identify your priorities, so we can comply with your preferences in case of overbookings. Term of application: Monday, 16th December 2019. Thank you!

Requested festival visit*
(max. 3 days possible)
Do you request a hotel overnight stay?
(max. 2 overnight stays)

Which guest chef would you like to visit to enjoy a Gourmet Dîner?

31. January – 4. February 2020

4 – 8 February 2020

Would you like to attend a Gourmet Safari during your visit?

Which Special Events would you like to attend?

1 – 4 February 2020

5 – 7 February 2020

Interviews with guest chefs
The guest chefs as well as local Executive Chefs are generally available for personal meetings and pictures at the press receptions before the Official Events (Opening, Kitchen Party, Finale). Individual interviews are very limited. Please indicate your wish for a personal interview below. We will inform you about the potential interview appointment when confirming your accreditation until January 8th, 2020, the latest.

31 January – 4 February 2020

4 – 8 February 2020

Contact Details

Media/Client
Circulation/UVPM
One file only.
64 MB limit.
Allowed types: jpg jpeg png pdf.

You will receive confirmation of your accreditation including the potential interview appointment until Wednesday, January 8th, 2020.