Accreditation requests for the St. Moritz Gourmet Festival 2021 are accepted by our online form only which can be found on this page approximately end of October 2020.
Which guest chef would you like to visit to enjoy a Gourmet Dîner?
31. January – 4. February 2020
4 – 8 February 2020
Which Special Events would you like to attend?
1 – 4 February 2020
5 – 7 February 2020
Interviews with guest chefs
The guest chefs as well as local Executive Chefs are generally available for personal meetings and pictures at the press receptions before the Official Events (Opening, Kitchen Party, Finale). Individual interviews are very limited. Please indicate your wish for a personal interview below. We will inform you about the potential interview appointment when confirming your accreditation until January 8th, 2020, the latest.
31 January – 4 February 2020
You will receive confirmation of your accreditation including the potential interview appointment until Wednesday, January 8th, 2020.