grace la margna st. moritz*****-W-
Grace la margna St. Moritz
Discover a new lifestyle 365 days a year at GRACE LA MARGNA ST MORITZ. Experience contemporary luxury and indulgence in a unique setting at the 5* superior boutique hotel. Immerse yourself in the culinary world of Executive Chef Andrea Bonini and savour cocktails in the N/5 - THE BAR created by Master Mixologist Mirco Giumelli. Relax in the wellness area or discover the play paradise for children. Welcome to a new St. Moritz, where uncomplicated hospitality and attention to detail take centre stage.
The restaurants alone make navigating the winding road up to this mountain valley worthwhile. Open in the winter season, the Ecco at the Hotel Giardino Mountain is one of the best restaurants in St. Moritz. But the Hide & Seek and Stüva restaurants also provide culinary highlights the whole year round. Variety is guaranteed from breakfast to dinner.
Executive Chef Andrea Bonini
Born in 1992, Andrea Bonini has established himself as the talented Executive Chef of the GRACE LA MARGNA ST MORITZ, bringing freshness and creativity to the team with his youthful and brilliant leadership. With Italian roots and an international mindset, Andrea transforms the kitchen into a tailored experience. His passion for gastronomy is reflected in dishes that transcend borders, blending Italian tradition with innovative creativity.
An inherently dynamic cuisine, characterized by constant attention to guest preferences, becomes a primary focus and distinctive feature of the chef.