Save the Date: 27 January until 1 February 2025
Since 1994, the St. Moritz Gourmet Festival has been the beacon of top international gastronomy year after year. Nestled amidst the majestic mountains and picturesque landscapes of the Upper Engadine, the festival is not only a culinary sensation but also an exclusive get-together for over 2’000 guests. First-class luxury hotels serve as the setting for top chefs, creating a unique atmosphere for networking and culinary celebration. Over the last 30 years, participants from more than 30 nations have set new standards for culinary enjoyment, hospitality and cultural diversity. Welcome to a world of culinary excellence and unforgettable experiences.
